Robo-Prep!

Ultimate Philly Cheesesteak Sandwich!
Ingredients:
– 1 french baguette (10”)
– 1 tablespoon olive oil
– 1/2 sweet onion (sliced)
– 2 cloves garlic (minced)
– 2 bell peppers (sliced)
– 8 ounces fresh mushrooms (sliced)
– 8 ounces sirloin steak (sliced into thin strips)
– 1 tablespoon Worcestershire sauce
– 2 tablespoons vegetable oil
– Salt and pepper
– 2 tablespoons butter
– 2 slices Provolone cheese

Instructions:
1. Preheat your oven to 350 °F.
2. Slice the baguette in half lengthwise and brush both cut faces with the olive oil. Place baguette in the preheated oven for 5 minutes.
3. Heat the vegetable oil in large skillet over medium heat, add onion, garlic, bell peppers, mushrooms, and steak to the pan. Add the Worcestershire sauce and season with salt and pepper to taste.
4. Cook for 10 minutes, stirring occasionally, until steak is cooked through and vegetables softened.
5. Meanwhile, turn off the oven and open the door. Place the Provolone cheese slices on the baguette and return to the oven for 2 minutes. This will melt the cheese.
6. When the steak-veggie mixture is finished cooking, stir the butter into the mix.
7. Remove the baguette from the oven, assemble the sandwich by adding the steak-veggies on top of the cheese.
8. Slice in half and serve immediately.

Nutrition:
Calories: 425 | Fat: 22.3g | Carb: 33.9g | Protein: 23.6g

Beer Pairing:
Pair this recipe with a crisp and light pilsner to lighten up the complexity of the sandwich!

Descriptive Paragraph:

History of the Ultimate Philly Cheesesteak Sandwich

The Ultimate Philly Cheesesteak Sandwich is a classic American comfort food that has been enjoyed for decades. Originally created by Pat Olivieri in the early 1930s in South Philadelphia, this delicious sandwich has become a local favorite and a must-try for any visitor to the city. The traditional sandwich consists of tender, sliced beefsteak, grilled onions, and melted cheese, usually served on a soft Italian roll.

Where it is Popular

In the decades since its creation, the Ultimate Philly Cheesesteak Sandwich has spread far beyond the city of Philadelphia. It is now featured in restaurants, fast food joints, and delis across the United States, as well as being featured at special events, such as ballgames, carnivals, and other gatherings. For many Philadelphians, the Ultimate Philly Cheesesteak Sandwich is seen as a true symbol of their hometown. It has become an important part of their culture and heritage.

Ingredients that can be Substituted

Though the traditional Ultimate Philly Cheesesteak Sandwich consists of steamed beef, grilled onions, and melted cheese, there are many variations on the sandwich. Several popular additions include bell peppers, mushrooms, and even hot sauce. Some restaurants will also offer alternative types of meat, such as turkey and sausage, allowing for a variety of interesting flavor options.

Interesting Facts

While the Ultimate Philly Cheesesteak Sandwich is the most popular sandwich in Philadelphia, the second-most popular sandwich is the roast pork sandwich. Many restaurants in the city offer variations on the classic sandwich that feature slow-roasted pork, provolone cheese, and a garlicky broccoli rabe. Another interesting fact about the Ultimate Philly Cheesesteak Sandwich is that it has been featured in movies and television shows, most notably the film Rocky, in which it is said to be a favorite of fictional boxer Rocky Balboa.

Links

The following is a collection of two web links that have information about the Ultimate Philly Cheesesteak Sandwich:

Where to Find the Best Philly Cheese Steak in Philadelphia

The Definitive Philly Cheesesteak Guide