Grilled Peanut Butter and Banana Sourdough Sandwich
: This delectable grilled sandwich is the perfect combination of sweet, savory, and satisfying flavors! The intense nuttiness of the creamy peanut butter is complimented by the ripe and juicy banana which is further elevated by a sprinkle of sugar and a hint of cinnamon. All of this is sandwiched between two slices of grilled and crisp sourdough bread, adding a delicious flavor and texture. To enjoy this hearty masterpiece, pair it with a cool and refreshing pint of Lagunitas Pils and you’ll be in sandwich paradise!
Grilled Peanut Butter and Banana Sourdough Sandwich!
– 2 slices of sourdough bread
– 2 tablespoons of creamy peanut butter
– 1 ripe banana, peeled and sliced lengthwise
– 2 tablespoons of butter, melted
– 1 teaspoon of sugar
– 1/2 teaspoon of ground cinnamon
1. Preheat a large skillet over medium heat.
2. Spread the peanut butter onto one slice of the sourdough bread and top with the sliced banana.
3. Place the remaining slice of bread on top and brush each side with the melted butter.
4. Place the sandwich onto the hot skillet and toast each side until golden brown and crispy, about 3 minutes.
5. Evenly sprinkle the sugar and ground cinnamon over the exterior of the sandwich.
6. Remove the sandwich from the skillet and let cool for 2 minutes before serving.
Pairing: The sweet and savory flavors of this sandwich would be delightful with a light pilsner, such as a Lagunitas Pils. The combination of the lemon, hop and malt flavors would balance the richness of the peanut butter and sweetness of the fruit, making it the perfect drink to save the day!
The Delightful Grilled Peanut Butter and Banana Sourdough Sandwich
The grilled peanut butter and banana sourdough sandwich is an absolutely delicious combination of sweet, savory, and crunchy flavors that will leave you feeling satisfied! This delectable sandwich is composed of creamy peanut butter, slices of ripe banana, a sprinkle of sugar and a hint of cinnamon, all sandwiched between two slices of grilled and crisp sourdough bread. This delectable treat is often enjoyed with a cold and refreshing pint of Lagunitas Pils for the perfect balance of hearty and refreshing flavors.
Where the Grilled Peanut Butter and Banana Sandwich is Popular
The grilled peanut butter and banana sandwich is a popular dish found all over the world, from the United States, to Argentina, to the United Kingdom. In the United States, it has been featured on menus, from small cafes to large chain restaurants. It is favored by both kids and adults alike, as it is a simple creation that appeals to many different taste buds.
Adjusting the Recipe to be Gluten Free
For those looking to make this treat gluten free, there are a few simple adjustments that can be made to achieve a tasty and gluten free version. First, find a gluten free variety of sourdough bread and make sure that the ingredients used are all gluten free certified. Additionally, using a nut butter with no added gluten is important, and instead of sprinkling sugar, swap it out with a gluten free sugar alternative.
Adjusting the Recipe to be Vegan
Adjusting the grilled peanut butter and banana sandwich to a vegan version is simple as well. Ensure that all of the ingredients used are certified vegan such as a vegan peanut butter, a vegan friendly sweetener and a vegan sourdough bread. To fully achieve the same flavor, opt for a vegan buttery spread and sprinkle with a generous amount of cinnamon.
This grilled peanut butter and banana sandwich is an absolute delicious and flavorful snack that will leave you feeling satisfied. It is popular around the world and is often enjoyed with a cold and refreshing pint of Lagunitas Pils. Additionally, it is easy to adjust the recipe to be gluten free and vegan friendly, which makes it accessible for everyone. If you are interested in trying out this delectable treat for yourself, this peanut butter and banana grilled sandwich recipe and this peanut butter and banana grilled cheese, offers two great variations.