Lobster Ravioli in Sage Brown Butter Sauce
: This delicious recipe for Lobster Ravioli in Sage Brown Butter is the perfect way to treat yourself to an elegant dinner at home. The luscious lobster filling is complemented by the savory sage and butter sauce, making for an unforgettable flavor combination. The soft pillows of ricotta and lobster filling wrapped in homemade pasta will transport you to a gourmet restaurant with every bite. Enjoy with a glass of Italian white wine, and savor each flavor.
Lobster Ravioli in Sage Brown Butter Sauce!
• 1lbs cooked Lobster Meat
• 2 cups Ricotta Cheese
• 2 tablespoons fresh Sage, chopped
• 2 tablespoons Grated Parmesan Cheese
• 1/4 teaspoon fresh Ground Black Pepper
• 1/2 teaspoon Salt
• 2 cups All-Purpose Flour
• 2 Eggs
• 4 tablespoons Butter
1. Begin by combining the lobster meat, ricotta cheese, sage, parmesan cheese, pepper, and salt in a medium bowl. Stir the mixture until all ingredients are evenly distributed.
2. In a separate bowl, mix the flour and eggs until a dough forms. Knead the dough by hand on a clean, flat surface until it is elastic. Dust the surface with additional flour if the dough is too sticky.
3. Roll out the dough until it is 1/4 inch thick. Using a biscuit cutter, cut the dough into 3 inch circles.
4. Place 1 tablespoon of the lobster filling in the center of each circle. Fold the dough over and press the edges together to form a half-moon shape. Crimp the edges with a fork to seal.
5. Bring a large pot of salted water to a boil. Carefully drop the ravioli into the boiling water and cook for 2-3 minutes.
6. In a medium skillet, melt the butter over medium heat. Once the butter is melted, add the remaining chopped sage and cook for 2 minutes, stirring constantly.
7. Using a slotted spoon, gently remove the ravioli from the boiling water and add it to the skillet. Cook for an additional 2 minutes, stirring constantly.
8. Plate the ravioli and serve with freshly grated Parmesan cheese.
Pairing: Enjoy the ravioli with a refreshing Italian white such as a Verdicchio or Soave.
Lobster Ravioli in Sage Brown Butter Sauce
Lobster Ravioli in Sage Brown Butter Sauce is a luxurious, refined dish often served in Italian-American restaurants. This dish combines tender pasta pillows filled with delicate lobster, bathed in a buttery sauce infused with a warm herb flavor. As a seafood dish, Lobster Ravioli in Sage Brown Butter Sauce has Mediterranean and Latin American flavors, making it a popular dish enjoyed around the world.
Where it is Popular
Lobster Ravioli in Sage Brown Butter Sauce is especially popular in the United States. North American lobsters have a milder taste than the European variety, making the Lobster Ravioli in Sage Brown Butter Sauce ideal for Americans who enjoy a light seafood taste. Lobster Ravioli in Sage Brown Butter Sauce has become a mainstay in many Italian-American restaurants, especially those located on the East Coast.
Making Gluten Free Adjustments
For those looking to reduce gluten in their diets, Lobster Ravioli in Sage Brown Butter Sauce can be adjusted to fit their needs. The pasta can be substituted with a gluten-free variety, such as rice flour or even zucchini ribbons. Additionally, olive oil can be used in place of butter in the sauce. Gluten-free bread crumbs are also often used to top the cooked ravioli.
Making Vegan Adjustments
Vegans can enjoy Lobster Ravioli in Sage Brown Butter Sauce as well, by adjusting the recipe to their dietary needs. Non-dairy butter can be used in place of regular butter in the sauce. The ravioli filling can be substituted with a vegan-friendly combination of vegetables and proteins, such as potatoes, mushrooms, and black beans. Finally, a vegan cheese such as Daiya can be added to the sauce.
Lobster Ravioli in Sage Brown Butter Sauce is a luxurious seafood dish beloved across the globe. By making a few simple adjustments, the dish can be enjoyed in both gluten-free and vegan variants.  Lobster Ravioli at Wikipedia Butter Sauce at Wikipedia
References: “Lobster Ravioli”. Wikipedia. Accessed June 16, 2021. https://en.wikipedia.org/wiki/Lobster_ravioli  “Butter Sauce”. Wikipedia. Accessed June 16, 2021. https://en.wikipedia.org/wiki/Butter_sauce