Are you ready to take your taste buds on a flavor journey? This Sweet & Spicy BBQ Pork Belly Sandwich with Asian Slaw will not disappoint! The thick-cut pork belly cubes are marinated in a sweet and savory glaze and grilled to perfection, then topped with a creamy, spicy mayo and a flavorful sesame ginger slaw. The combination of flavors is simply irresistible! Plus, it only takes minutes to make, so you can enjoy this delicious sandwich any day of the week. Serve with an ice-cold Saison or a crisp Sauvignon Blanc for the ultimate taste experience. Try it today!
Tempting Tastes of Sweet & Spicy BBQ Pork Belly Sandwich with Asian Slaw
This Sweet & Spicy BBQ Pork Belly Sandwich with Asian Slaw is packed with flavor and texture. The combination of sweet and savory flavors combined with the crunch of the slaw and the smoky BBQ grilled pork belly cubes offers a truly unique and delicious sandwich experience that is perfect for any lunch or dinner. The combination of the spicy mayo, sesame-ginger slaw, and crunchy pork belly cubes is sure to tantalize your taste buds.
Why People Love Sweet & Spicy BBQ Pork Belly Sandwiches
The unique combination of sweet and savory flavors of this sandwich is what makes it so popular. The sesame-ginger slaw adds a fresh contrast to the smoky BBQ flavor of the grilled pork belly cubes, and the spicy mayo adds an extra kick of flavor. The combination of textures is also a major draw for this dish, as the soft and savory pork belly cubes contrast the crunch of the slaw. It’s the perfect balance of sweet and spicy flavors, paired with crunchy and savory textures that make this sandwich a real crowd pleaser.
Making These Sandwiches Gluten-Free
Making these Sweet & Spicy BBQ Pork Belly Sandwiches gluten-free is easy. For the French roll, simply swap it out for a gluten-free alternative, such as a gluten-free hoagie bun or gluten-free sandwich bread. For the sesame-ginger slaw, be sure to use gluten-free soy sauce and honey.
Making These Sandwiches Vegan
To make this Sweet & Spicy BBQ Pork Belly Sandwich vegan, start by replacing the pork belly cubes with vegan-friendly alternatives, such as tofu, tempeh, seitan, or a vegan burger patty. Alternatively, one can swap out the pork for a plant-based bacon alternative. For the spicy mayo, swap out the regular mayonnaise for a vegan-friendly alternative, such as vegan mayonnaise or vegan sour cream.
If you like this sandwich recipe, check out this Philadelphia Authentic Cheesesteak Sandwich or this delicious Grilled Pork Souvlaki Sandwich with Fresh Tzatziki. You can also check out the full Sandwich Archive!