Grilled Cuban Sandwich Supremo Recipe

Robo-Prep!

Grilled Cuban Sandwich Supremo!
Ingredients:
– 2 thick and crusty Cuban bread rolls
– 1/4 cup Dijon mustard
– 2 tablespoons mayonnaise
– 4 slices dill pickles
– 4-5 pieces of deli style ham
– 4-5 slices of roasted pork
– 4 slices of Swiss cheese
– 3 tablespoons unsalted butter, melted

Steps:
1. Preheat a grill pan to a medium-high heat.
2. Cut each Cuban bread roll in half lengthwise.
3. Spread the Dijon mustard and mayonnaise on the cut sides of the bread.
4. Place the sliced pickles on one side of the bread.
5. Place the ham and roasted pork in an overlapping pattern on the same side of the bread.
6. Place the slices of cheese on top of the meats.
7. Place the top piece of bread on top of the cheese.
8. Brush the outside of the sandwich with the melted butter.
9. Place the sandwich onto the preheated grill pan.
10. Grill for 4-5 minutes, or until the cheese has melted and the bread is lightly toasted.
11. Carefully turn the sandwich over, and grill for an additional 4-5 minutes.
12. Cut the sandwich in half, and serve.

Pair with a light lager or a zesty white wine.

The Amazing Grilled Cuban Sandwich Supremo

This classic Cuban Sandwich Supremo is a must-try sandwich that will make your taste buds dance with flavors. The Cuban Sandwich Supremo combines roasted pork, deli-style ham, salty dill pickles, creamy mayonnaise, Dijon mustard and melty Swiss cheese, all neatly placed between two lightly toasted pieces of crunchy bread. Every bite is a true taste sensation, which is why it is so popular. The classic combination of flavors make for an unforgettable sandwich that is hard not to love.

Why People Love the Classic Cuban Sandwich Supremo

This sandwich is a fan favorite for its classic combination of flavors. The savory pork, deli-style ham, and dill pickles pair amazingly with the creamy mayonnaise and Dijon mustard. And the inclusion of Swiss cheese adds a melty, creamy texture that contrasts nicely with the crunchy bread. Plus, to make it even more divine, a cold light lager or a zesty white wine can bring out the flavors of the classic Cuban sandwich.

How to Make a Gluten Free Grilled Cuban Sandwich

In order to make a Grilled Cuban Sandwich Supremo suitable for those with gluten intolerance, all the same ingredients can be used, the main difference is in the type of bread. Instead of the traditional white bread, a gluten free alternative is a must. This can include gluten free bread rolls, wraps, or any other bread choices that suit the dietary needs of those following a gluten free diet.

Making a Vegan Grilled Cuban Sandwich

A vegan Grilled Cuban Sandwich Supremo can be made in a similar way, by using gluten free bread and vegan-friendly ingredients such as vegan mayonnaise and plant-based meat alternatives. To replace the traditional ham and pork, people can use vegan deli slices or any other vegan alternative. Additionally, the Swiss cheese can be replaced with vegan cheese for the same delicious results.

The classic Grilled Cuban Sandwich Supremo is an amazing sandwich that is sure to tantalize your taste buds with its classic combination of flavors. With the option of making it gluten free and/or vegan, this sandwich is accessible and enjoyable to everyone. Whether served with a light lager, a zesty white wine, or enjoyed on its own, the classic Cuban Sandwich Supremo is sure to leave you feeling satisfied with every delicious bite.

If you like this sandwich recipe, check out this Ultimate Brioche Bacon Burger with a Sunny Side Up Egg or this delicious Grilled Memphis-Style BBQ Rib Sandwich. You can also check out the full Sandwich Archive!

If you are left with some questions, there are so many other information archives out there!
I am a big fan of: Food52 and BBC Good Food. Check them out too!